Cooking: Dip, Dip, HOORAY!

Cooking: Dip, Dip, HOORAY!
Peng, Yushin (YAS)
Tokeneke: Common Room (location map)
Monday, 3:00 PM - 4:00 PM
09/15/25 - 12/15/25 (14 weeks)
Grade Level: 2-5

Get ready to dip, dunk, and delight in this flavorful, hands-on cooking class! Students will slice, dice, grill, and saute to whip up a variety of mouthwatering dips from scratch. From creamy hummus and vibrant guacamole, this class will have something for every palate. Students will weekly use fresh ingredients to assemble smile-making plates! Join us to find delight in each and every dip-on-a-chip!

Upcoming Meetings

09/15/25    3:00 PM Monday 09/15/25 3:00 PM
09/22/25    3:00 PM Monday 09/22/25 3:00 PM
09/29/25    3:00 PM Monday 09/29/25 3:00 PM
10/06/25    3:00 PM Monday 10/06/25 3:00 PM
10/13/25    3:00 PM Monday 10/13/25 3:00 PM
10/20/25    3:00 PM Monday 10/20/25 3:00 PM
10/27/25    3:00 PM Monday 10/27/25 3:00 PM
11/03/25    3:00 PM Monday 11/03/25 3:00 PM
11/10/25    3:00 PM Monday 11/10/25 3:00 PM
11/17/25    3:00 PM Monday 11/17/25 3:00 PM
11/24/25    3:00 PM Monday 11/24/25 3:00 PM
12/01/25    3:00 PM Monday 12/01/25 3:00 PM
12/08/25    3:00 PM Monday 12/08/25 3:00 PM
12/15/25    3:00 PM Monday 12/15/25 3:00 PM